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Pharmaceuticals

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Human Nutrition & Health
Food and Beverage · Pharmaceuticals

Ascorbic Acid

An essential vitamin that acts as an antioxidant and helps maintain the quality of food products.

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Human Nutrition & Health
Food and Beverage · Pharmaceuticals

Beta-Carotene

Used as a natural colorant in food products, providing an orange-red hue. Also utilized as a precursor to vitamin A in dietary supplements.

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Human Nutrition & Health
Food and Beverage · Pharmaceuticals

Citric Acid

Widely used as a natural preservative and flavors enhancer in food and beverages.

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Human Nutrition & Health
Food and Beverage · Pharmaceuticals

Dextrose Anhydrous

A simple sugar used as a sweetener and a source of energy in various food applications.

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Human Nutrition & Health
Pharmaceuticals

Dextrose Monohydrate

A simple sugar used as a sweetener in confectioneries, baking, desserts, and beverages and as an additive in pharmaceuticals and supplements

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Human Nutrition & Health
Food and Beverage · Pharmaceuticals

Trisodium Citrate

An acidity regulator and emulsifier used in various food and beverage applications.

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Human Nutrition & Health
Food and Beverage · Pharmaceuticals

Xanthan Gum

Acts as a thickening and stabilizing agent in a variety of food products, including salad dressings, sauces, and gluten-free baked goods.

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